A favorite when cooked slowly, these briskets show off great marbling and are perfect for long roasting over smoke or in the oven. Add a rub for seasoning, then top with barbeque. This is great for a main course or for sandwiches when sliced thinly against the grain.
Brisket: Angus
The easiest way to receive your beef is to arrange pick up at the farm. You can do so by contacting us at hawksbillpeakfarm@gmail.com. The address is 403 Hawksbill Park Rd, Stanley, Virginia.
We also can arrange delivery in the Washington DC area on a weekly basis.
Two-day overnight shipping on dry ice is available on most orders.
For orders on the East coast, shipping cost is estimated to be $25- $30. Midwest shipping is between $45-$50 and West coast is $80-$90. These estimates are based on a box of beef weighing 25 lbs. To confirm shipping cost to your location, please contact us at the above email.
It will be important to confirm that you can receive a package on its arrival day an put it immediately into the freezer.